The shade of rosé wine can range from light to almost violet; its color will depend on both the type of grapes used and the production techniques used.
Bodegas Xaló produces the rosé wine due to bleeding.
This technique is based on obtaining a by-product (rosé wine) from the fermentation of red wine.
If a producer wants to add more color and tannins to a red wine, what they do is remove some of the pink juice at an early stage. In this way, the red remaining in the vats intensifies as the total volume is reduced, and thus the must from the maceration is concentrated.
After bleeding, the extracted pink juice can be fermented separately to make rosé wine.
The diversity of shades varies from a pale orange to an almost violet wine. The color depends on various factors and the production techniques used.
Address:
Ctra. Xaló – Alcalalí s/n. – 03727 Xaló (Alicante).
Office Phone: 966 480 034.
Email Oficina: info@bodegasxalo.com
Visits Phone: 646 79 85 45.
Email visitas: visitas@bodegasxalo.com
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